Blue Cheese and Date Stuffed Apricots
Recipe - Dearborn Market
Blue Cheese and Date Stuffed Apricots
Prep Time20 Minutes
Servings4
0Calories111
Ingredients
1/4 cup chopped unsweetened pitted dates
3 1/2 tbs crumbled blue cheese
4 apricots, halved and pitted
1 1/2 tbs Honey
2 tbs Sliced Almonds
Directions
1. In small bowl, stir dates and cheese.
2. Fill apricot halves with date mixture; drizzle with honey and sprinkle with almonds.
Nutritional Information
- 4 g Fat
- 1.5 g Saturated Fat
- 6 mg Cholesterol
- 85 mg Sodium
- 19 g Carbohydrates
- 2 g Fiber
- 15 g Sugars
- 3 g Protein
20 minutes
Prep Time
0 minutes
Cook Time
4
Servings
111
Calories
Shop Ingredients
Makes 4 servings
Joolies Pit Free Fresh Medjool Dates, 9 oz
$6.99$0.78/oz
Alouette Crumbled Blue Cheese, 4 oz
$4.99$1.25/oz
Polaner All Fruit Apricot Spreadable Fruit, 10 oz
$3.49$0.35/oz
DALMATIA Acacia Honey, 8.8 oz
$10.99$1.25/oz
Bowl & Basket Sliced Raw Almonds, 7 oz
$4.99$0.71/oz
Nutritional Information
- 4 g Fat
- 1.5 g Saturated Fat
- 6 mg Cholesterol
- 85 mg Sodium
- 19 g Carbohydrates
- 2 g Fiber
- 15 g Sugars
- 3 g Protein
Directions
1. In small bowl, stir dates and cheese.
2. Fill apricot halves with date mixture; drizzle with honey and sprinkle with almonds.